I'm starving, so I'm going to keep this short so I can go fry up some ham and eggs, pop some bread in the toaster and drink some coffee.
Christmas baking is about to begin! I think today is List day, with maybe some shopping thrown in. Tomorrow is St Nicholas Day, the official start of Christmas for me, and my daughters always have a "Welcome Christmas" party on the 6th too. We'll make pulla dough tomorrow morning, then when their friends come over in the afternoon they can braid their own take-home pulla and then watch Charlie Brown's Christmas.
I've done the orange-and-almond Christmas cakes already (and took a picture of the fruit mixture for you - see below) - they have been drenched in Grand Marnier and are mellowing on the sideboard, wrapped in parchment, tinfoil, and plastic. Yummers!
(Maybe I should rethink my breakfast plans...)
3 comments:
I want the recipe for the fruitcake now. You are what you eat you know ...
har har! In that case I am destined for fruity greatness.
Don't tempt me girl, don't tempt me. This entire comment exists only to prove that I do have some self control over what I say.
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